19 Dec Del Rio Holiday Video is here!
Happy Holidays from all of us at Del Rio Vineyards. We hope you enjoy our rendition of a classic Saturday Night Live holiday performance....
17 Oct New season, new look, same great Rock Point wines.
Explore the wild side of Oregon As the haze and heat of the summer fade, we embrace the cool of autumn with a fresh, new look for the Rock Point Wines. Early fall is the perfect time for exploring the Pacific Northwest. Exploring is exactly what...
09 Aug Now harvesting . . . Zinnias
Spread Joy: Del Rio Vineyards Flower it Forward Zinnia Farm While the grapes are beginning veraison and the winery team is preparing for the 2017 harvest just around the corner, we do have something that is ready to pick: Zinnias! Del Rio Vineyards Estate is excited...
17 Mar SUN , I MISS YOU . . . .2017 SPRING PLANTING AT BIRDSEYE
Winter is still here and I’m over it. The days are too short, the temperature too cold, and the sun hides behind rain clouds too shy to say hello. It’s not like I dislike winter. On the contrary, winter means all the best holidays, snowboarding,...
14 Mar Del Rio Grape Farmers
When the Chardonnay block gets flooded, the girls at Del Rio have a little fun!...
21 Feb Caroline’s “so much crab in these cakes” crab cakes with a shallot Dijon hollandaise
Crab Cake Recipe Ingredients 1 pound of crab meat 3 tablespoons of mayonnaise 2 tablespoons of finely chopped fresh chives and parsley 1 tablespoon tarragon 1 red bell pepper, minced 4 large eggs, divided ½ cup flour 1 cup panko ½ cup grated parmesan 6 Tablespoons canola or vegetable oil 6 tablespoons butter Shallot Dijon Hollandaise 4 egg yolks 1...
26 Jan The joy in sharing
[caption id="attachment_16996" align="alignright" width="300"] Aurélien LaBrosse, Del Rio Vineyards Assistant Winemaker[/caption] Reflections Post-Harvest 2016 By Aurélien LaBrosse, Del Rio's Assistant Winemaker It’s that time of the year when the vineyard turns into a golden wave, slowly falling asleep for a well-deserved winter slumber. The cellar slowly starts to...
22 Dec Merry Christmas
Merry Christmas and Happy New Year from all of us at Del Rio! Missing a few team members in the video, but they are with us in spirit....
21 Nov A Stressful Harvest and the Winter to Come
Harvest was just about as crazy as I thought it would be. If you don’t remember or didn’t read my last article let me remind you guys why harvest was supposed to be so insane. First - 100 new acres came into production this year,...
07 Nov Stuffed Mushrooms – Italian Sausage
As our holiday wine club party grow closer, so must the planning of what is going to be served. In preparation for all the fabulous food, so must the testing of recipes. The first winner is an Italian stuffed mushroom with mascarpone cheese. I found...